Launching today is the Camerons’ Verdient Foods Inc., whose goal is to become the largest organic pea protein fractionation facility in North America
SASKATOON, Saskatchewan, Sept 29 (Bernama-BUSINESS WIRE) -- Oscar-winning film director James Cameron and his wife Suzy Amis Cameron announced today the formation of Verdient Foods Inc. On September 18th, 2017, Verdient Foods opened a new pulse food processing facility in Vanscoy, Saskatchewan, near the province’s largest city, Saskatoon. Once fully operational, the 160,000 metric-ton facility will become the largest organic pea protein fractionation facility in North America.
The Camerons are dedicated to working with Saskatchewan farmers in a mentorship program to provide a profitable structure to keep younger generations of Canadian farmers engaged in organic farming. James Cameron said, “We are working with Saskatchewan farmers through the Verdient Foods processing facility and Saskatoon’s Food Centre to integrate food production with new value-added products.”
Added Suzy Amis Cameron: “For years, we’ve been on a mission to help the world eat healthy food grown by farmers who have chosen to farm organically. Jim and I are thrilled to work with Saskatchewan experts at the Food Centre, the University of Saskatchewan, and the Whitecap Dakota First Nation; all of whom have long been supporters of the mission to bring healthy food to all.”
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